Monday, October 22, 2018

IDLI WITH COCONUT CHUTNEY

Preparation Time :10 min Cooking Time :20-25 min Serve :4 For batter Ingredients Required: 3 katori rice 1 katori udal daal plain Eno sachet Salt as per taste ...

JINI DOSA ROLL

RECIPE FOR JINI DOSA ROLL Preparation Time :-10 minutes Cooking Time :-10 minutes Serve:-1-2 Ingredients required:- 1 bowl dosa batter 1 cube cheese  ( for 1 dosa) 100...

SOUTH INDIAN PLATTER

Masala Dosa Ingredients Required: 1 glass rice half glass urad daal Half glass chane ki daal Method sabko bheega do 5 se 6 hours k baad pees lo. salt daal k...

CHEESE UTTAPAM WITH ITALINO TOUCH

Preparation Time:15 mins Cooking Time:15 mins Soaking Time:5-6 hours Serve:5-6   Ingredients Required for batter: 3 katori rice 1 katori udal daal plain Soak 5 to 6 hr next usko...

TRI COLOUR SUJI IDLI

Preparation Time:20 minutes Resting Time:10 mins Steaming Time:5-7 mins Serve:4 Ingredients Required: 1 cup suji 1 tbs gram flour 1 tbs rice flour 1 tsp Eno 1 tbs...

UTTAPAM WITH ALAM CHUTNEY

  RECIPE FOR UTTAPAM WITH ALAM CHUTNEY Preparation Time: 20 minutes Cooking Time :25 minutes Serve: 4 Ingredients Required: 1 cup Semolina 1/4 cup Curd 1 sliced Onion 1...

MASALA STUFF IDLI

Preparation Time :15 min Cooking Time: 10 min Serve: 6 Ingredients Required: 2 boil potatoes 1 small onion 50 gm mutter 1 tsp oil ...

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PANEER MATAR KABABS

RECIPE FOR PANEER MATAR KABABS     Preparation Time - 20 minutes Cooking Time - 20 minutes Serving - 8 pieces Ingredient Required: 250 grams boiled green peas ...

SABUDANA KEBABS

RECIPE FOR SABUDANA KEBABS Preparation Time :10 minutes Cooking Time :20 minutes Serve:15 Ingredients Required: 1cup sabudana (3-4 hours soaked ) 2 boiled potatoes, smashed 1 ½tsp Green...

VEG NOODLE DOODLE KEBABS

Preparation Time : 10 minutes Cooking Time : 40 minutes Serve : 4-5 Ingredients Required : 2 cup veg noodles 3 potatoes boiled, smashed ½ tsp Turmeric...