Wednesday, August 15, 2018

FRUIT CUSTURD

Preparation Time:5 min Cooking Time :15 min Serve: 6   Ingredients Required: 1ltr milk full cream wala ( mene gold milk use kiya he) 6 tsp...

SURTI BADAM PISTA GHARI

Preparation Time:1/2 hour Cooking Time:1/2 hour serving :3 persons Ingredients Required: 250 grams mava 2 tablespoons besan 4 tablespoons sugar ka readymade bura 1/2...

BEETROOT ROOT SAGO BARFI

Preparation time- 30 minutes Cooking time-25 minutes Serving- 4 Ingredients Required: 1 beetroot paste 1 cup sabudana 1 bowl milk 2 tablespoons condensed milk 1 teaspoon vanilla...

MANGO ROSE PUDDING

preparation Time :5mins Cooking Time :10mins Serve :2 Ingredients Required: Mango puree 1/2 cup Sugar to taste Milk powder  2small packets.. Rose water 2drops.. Ilachi powder 1/2...

PARWAL KI MITHAI

Preparation Time: 10 min Cooking Time :15 min Serve: 4 Ingredients required: 250 gms parval 150 gms sugar Water for chasni 1katori 100 gm khoya...

MUGHLAI FIRNI (THE QUEEN OF DESSERT)

  Preparation time :20 mins Cooking time: 25-30 mins Soaking Time:5-6 hours serve:5-6 Ingredients Required: 1.25 litter milk 1/2 cup rice 3/4 cup sugar 1 tsp elaichi pwd (cardamom) ...

KHURME

RECIPE FOR KHURME It's a famous North Indian Recipe. We made it on the occasion of any festival. Preparation Time :20 minutes Cooking Time: 15 minutes Serve :...

LAUKI RABDI WITH ROSE FLAVOURED RASGULLAS

Preparation Time:10 mins Cooking Time:30 mins Setting Time:2-3 hours Serve:2 Ingredients Required: 2 cups lauki grated 2 rose flavoured rasgullas 3 cups milk 5 tbsp sugar 1/4 tsp...

CUSTARD PANNA COTTA

Preparation time:15 mins Cooking Time :30 mins Serve:2 Custard with kheer &lots or fruits & dry fruit Innovative and Delicious Panna cotta Custard, Vermicelli Kheer Panna cotta - this...

UKDICHE MODAK ( Bappa Special)

Baapa special - Ukdiche modak This is one of my favourite dish, very delicious and good for health. As it is steamed and jaggery is...

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PANEER MATAR KABABS

RECIPE FOR PANEER MATAR KABABS     Preparation Time - 20 minutes Cooking Time - 20 minutes Serving - 8 pieces Ingredient Required: 250 grams boiled green peas ...

SABUDANA KEBABS

RECIPE FOR SABUDANA KEBABS Preparation Time :10 minutes Cooking Time :20 minutes Serve:15 Ingredients Required: 1cup sabudana (3-4 hours soaked ) 2 boiled potatoes, smashed 1 ½tsp Green...

VEG NOODLE DOODLE KEBABS

Preparation Time : 10 minutes Cooking Time : 40 minutes Serve : 4-5 Ingredients Required : 2 cup veg noodles 3 potatoes boiled, smashed ½ tsp Turmeric...