Thursday, May 24, 2018
Ingredients 2cup gehu ka aata 4 badi chamach suji 1-1/2 desi ghee 1/2cup gud Ghee for frying 5 tsp posta dana roasted (khaskhas) 2elachi powder, milk1/2 cup

CHURMA KE LADDU

Preparation time: 25 mins -30 mins Cooking Time:10-15 mins serve:4 Ingredients Required: 2cup gehu ka aata 4 badi chamach suji 1-1/2 desi ghee 1/2cup gud Ghee for frying 5 tsp posta dana roasted...

KAJU ROSE DELIGHT

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JALEBI ICE-CREAM SANDWICH

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MANGO THANDAI ROUNDLES WITH MANGO CUBES STUFFING

Ingredients Required: mango mashed 1 Khoya 1/2cup 2 table spoon milk powder 2table spoon haldi ram thandai 1/2bowl sugar 1table spoon gulab jal 2 drops gulab essence 1tsp ghee Chopped mango in...

COCONUT MANGO RABRI CUP

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KHATTI MEETHI SUSHI ROLLS

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CABBAGE ROSSY DELIGHT

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ROSE COCONUT CASHEW FUDGE

Preparation time:5 mins Cooking time:15 mins Serves:7 Ingredients 1 1/2 cup Desiccated coconut 1/2 cup Khoya 3/4 cup Milkmaid 2 drop Edible red color 2 or 3 tbsp Ruhafza  or rose essence 1/4...

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