COTTAGE CHEESE DUMPLINGS WITH SPINACH CHEESE SAUCE

1
630

Desi style mai Italian dish

Preparation time 10 minutes
Cooking time 20 minutes
Serve for 4

Ingredients Required:
200 gm paneer
1 large boiled potato
Cream cheese 2 spoon
Oregano 1/4 tespoon
salt little bit
Black pepper powder 1/4 tespoon
Ingredients for stuffing
Chopped cabbage one cup
Finely chopped carrot half cup
Finely chopped capsicum half cup
Boiled corns half cup
Oil one spoon
Raai
Heeng
Kari patte
Sambhar Masala 1 tespoon
Salt according to ur taste
Method:
1,, sabse pahle raai heeng kari patte ka tadka lagaye, .
2,, ab sabhi veg add kare aur Masala bhi tej aanch par mix kare.3 se 4 minutes k baad gas off kar de.thanda hone de.
Method =
1,,paneer aur aalu ko kas lijiye.
2,, cream cheese, aur salt ,oregano, pepper powder mix kare.
3,, stuffing bhare.
4,, bake kare.
5,, spinach ko boil kare pees kar cream cheese mai mix kare aur dip banaye.

RECIPE SHARED BY:Soniya verma

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