RICE CORN CUTLET

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Preparation Time :10 minutes
Cooking Time : 10 minutes
Serve for: 4 people
Ingredients Required:
  • 2 cup boiled rice
  • 1/4 cup finely chopped capsicum
  • 1/4 cup orange carrot finely chopped
  • 2 tabelspoon boiled American corns
  • 2 se 3 green chilli finely chopped
  • Handful coriander chopped
  • 1 spoon grated ginger
  • 2 tabelspoon oats powder
  • Salt taste k according
  • red chilli pwd
  • Chaat masala 1/4 teaspoon
  • Olive oil 2 spoon

Method:
1, rice ko mash kar lijiye.
2, ab oats powder aur sabhi ingredients mix karenge.
3, molds ki help se sabhi cutlet. ready karenge.
4, nonstick pan mai oilve oil ki kuch drops daal k cutlet rost karenge.
5, dahi mene double tond milk ki use ki h ,dahi ko chaan k ,coriander chatni mix ki h.

RECIPE SHARED BY :Soniya Verma

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