DODHA BARFI

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949

Preparation Time:10 mins
Cooking Time:45 mins
Serve:4

Ingredients Required:

  • 1/2 litre milk
  • 4 tbsp malai/cream
  • 1 tbsp fine cracked wheat/dalia
  • 1 tsp ghee
  • 1/2 tsp cocoa powder
  • 1/2 cup sugar
  • 3 tbsp chopped almonds
  • 3 tbsp chopped cashews
  • rose petals and cashews for garnishing

Method:
1.In a pan stir fry cracked wheat with ghee over medium heat till it turns brown in colour
2.Now add milk and cream to this and let it boil till milk begins to thicken for about 30 minutes, keep stirring
3.Add sugar and mix well
 Keep cooking for about 5 more minutes stirring continuously
4.
Add cocoa powder and nuts
 You can add pistachios also
5.
Stir till the mixture starts leaving the sides of pan
6.Transfer the dodha to a greased square plate
7.
While dodha remains little warm, cut them in pieces
8.Garnish with cashews and rose petals and serve.

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